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Hurst Drive Primary School

Waltham Cross

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

Hurst Drive Primary School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory

Last inspected on 11 March 2020 by Broxbourne.

What does this rating mean?

Hurst Drive Primary School in Waltham Cross has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hurst Drive Primary School,
Hurst Drive,
Waltham Cross,
Hertfordshire,
EN8 8DH
Hurst Drive Primary School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Hurst Drive Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Hurst Drive Primary School?

Food hygiene at Hurst Drive Primary School is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about Hurst Drive Primary School

What is Hurst Drive Primary School’s food hygiene rating?
Hurst Drive Primary School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 March 2020.
When was Hurst Drive Primary School last inspected?
Hurst Drive Primary School was last inspected by Broxbourne on 11 March 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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