Cath & Skyes Burgers & Fries

Cheshunt

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cath & Skyes Burgers & Fries scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 January 2021 by Broxbourne.

What does this rating mean?

Cath & Skyes Burgers & Fries in Cheshunt has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Food Mobile,
Cadmore Lane,
Cheshunt,
Hertfordshire,

Cath & Skyes Burgers & Fries Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cath & Skyes Burgers & Fries. The data is published by the FSA under the Open Government Licence.

Who inspects Cath & Skyes Burgers & Fries?

Food hygiene at Cath & Skyes Burgers & Fries is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about Cath & Skyes Burgers & Fries

What is Cath & Skyes Burgers & Fries’s food hygiene rating?

Cath & Skyes Burgers & Fries has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 January 2021.

When was Cath & Skyes Burgers & Fries last inspected?

Cath & Skyes Burgers & Fries was last inspected by Broxbourne on 28 January 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.