Brainstorm Events Limited

Park View

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brainstorm Events Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 November 2021 by Broxbourne.

What does this rating mean?

Brainstorm Events Limited in Park View has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lowfield Sports Ground,
Lowfield Sports Ground,
Park View,
Hoddesdon,
EN11 8PX

Brainstorm Events Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brainstorm Events Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Brainstorm Events Limited?

Food hygiene at Brainstorm Events Limited is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about Brainstorm Events Limited

What is Brainstorm Events Limited’s food hygiene rating?

Brainstorm Events Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 November 2021.

When was Brainstorm Events Limited last inspected?

Brainstorm Events Limited was last inspected by Broxbourne on 27 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.