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Takeaway/sandwich shop 📍 Broxbourne

BDD Best Deutsche D?ner

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

BDD Best Deutsche D?ner scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 July 2023 by Broxbourne.

What does this rating mean?

BDD Best Deutsche D?ner in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

91 High Street,
Waltham Cross,
Hertfordshire,
EN8 7AQ
BDD Best Deutsche D?ner Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for BDD Best Deutsche D?ner. The data is published by the FSA under the Open Government Licence.

Who inspects BDD Best Deutsche D?ner?

Food hygiene at BDD Best Deutsche D?ner is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about BDD Best Deutsche D?ner

What is BDD Best Deutsche D?ner’s food hygiene rating?
BDD Best Deutsche D?ner has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 July 2023.
When was BDD Best Deutsche D?ner last inspected?
BDD Best Deutsche D?ner was last inspected by Broxbourne on 13 July 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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