The Boat And Railway

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Boat And Railway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 31 July 2025 by Bromsgrove.

What does this rating mean?

The Boat And Railway in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Shaw Lane,
Stoke Prior,
Worcestershire,
B60 4EQ

The Boat And Railway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Boat And Railway. The data is published by the FSA under the Open Government Licence.

Who inspects The Boat And Railway?

Food hygiene at The Boat And Railway is inspected by Bromsgrove, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about The Boat And Railway

What is The Boat And Railway’s food hygiene rating?

The Boat And Railway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 July 2025.

When was The Boat And Railway last inspected?

The Boat And Railway was last inspected by Bromsgrove on 31 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.