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Yijia Oriental Supermarket

Orpington

Food hygiene rating 4 / 5 · Good

Squeaky clean

Yijia Oriental Supermarket scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 30 September 2024 by Bromley.

What does this rating mean?

Yijia Oriental Supermarket in Orpington has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

314 High Street,
Orpington,
BR6 0NG
Yijia Oriental Supermarket Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Yijia Oriental Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects Yijia Oriental Supermarket?

Food hygiene at Yijia Oriental Supermarket is inspected by Bromley, the local authority responsible for this area. You can reach them at http://www.bromley.gov.uk or [email protected].

Questions about Yijia Oriental Supermarket

What is Yijia Oriental Supermarket’s food hygiene rating?
Yijia Oriental Supermarket has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 September 2024.
When was Yijia Oriental Supermarket last inspected?
Yijia Oriental Supermarket was last inspected by Bromley on 30 September 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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