Yan's Bakery

Food hygiene rating 4 / 5 · Good

Squeaky clean

Yan's Bakery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 14 February 2025 by Bromley.

Rating over time

We have recorded 2 Food Standards Agency inspections for Yan's Bakery, from February 2022 to February 2025.

Food hygiene rating history for Yan's Bakery
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
14 February 2025	4 / 5	Good

What does this rating mean?

Yan's Bakery has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Yan's Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Yan's Bakery?

Food hygiene at Yan's Bakery is inspected by Bromley, the local authority responsible for this area. You can reach them at http://www.bromley.gov.uk or [email protected].

Questions about Yan's Bakery

What is Yan's Bakery’s food hygiene rating?

Yan's Bakery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 February 2025.

When was Yan's Bakery last inspected?

Yan's Bakery was last inspected by Bromley on 14 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.