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Restaurant/Cafe/Canteen 📍 Bromley

Sjayz Restaurant And Wine Bar

Orpington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sjayz Restaurant And Wine Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 August 2025 by Bromley.

What does this rating mean?

Sjayz Restaurant And Wine Bar in Orpington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

254 High Street,
Orpington,
BR6 0LZ
Sjayz Restaurant And Wine Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sjayz Restaurant And Wine Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Sjayz Restaurant And Wine Bar?

Food hygiene at Sjayz Restaurant And Wine Bar is inspected by Bromley, the local authority responsible for this area. You can reach them at http://www.bromley.gov.uk or [email protected].

Questions about Sjayz Restaurant And Wine Bar

What is Sjayz Restaurant And Wine Bar’s food hygiene rating?
Sjayz Restaurant And Wine Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 August 2025.
When was Sjayz Restaurant And Wine Bar last inspected?
Sjayz Restaurant And Wine Bar was last inspected by Bromley on 28 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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