Gourmet Coffee Bar & Kitchen

Bromley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gourmet Coffee Bar & Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 April 2025 by Bromley.

What does this rating mean?

Gourmet Coffee Bar & Kitchen in Bromley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kiosk On Platforms 3 And 4 Bromley South Railway Station High Street,
Bromley,
BR1 1LX

Gourmet Coffee Bar & Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gourmet Coffee Bar & Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Gourmet Coffee Bar & Kitchen?

Food hygiene at Gourmet Coffee Bar & Kitchen is inspected by Bromley, the local authority responsible for this area. You can reach them at http://www.bromley.gov.uk or [email protected].

Questions about Gourmet Coffee Bar & Kitchen

What is Gourmet Coffee Bar & Kitchen’s food hygiene rating?

Gourmet Coffee Bar & Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2025.

When was Gourmet Coffee Bar & Kitchen last inspected?

Gourmet Coffee Bar & Kitchen was last inspected by Bromley on 30 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.