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Takeaway/sandwich shop 📍 Bromley

Blue Planet Fish & Chips

Beckenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blue Planet Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 November 2025 by Bromley.

What does this rating mean?

Blue Planet Fish & Chips in Beckenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Eden Park Avenue,
Beckenham,
BR3 3HN
Blue Planet Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blue Planet Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Blue Planet Fish & Chips?

Food hygiene at Blue Planet Fish & Chips is inspected by Bromley, the local authority responsible for this area. You can reach them at http://www.bromley.gov.uk or [email protected].

Questions about Blue Planet Fish & Chips

What is Blue Planet Fish & Chips’s food hygiene rating?
Blue Planet Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 November 2025.
When was Blue Planet Fish & Chips last inspected?
Blue Planet Fish & Chips was last inspected by Bromley on 21 November 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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