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Spixworth Dining Club

Spixworth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Spixworth Dining Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 December 2025 by Broadland.

What does this rating mean?

Spixworth Dining Club in Spixworth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Spixworth Village Hall,
114 Crostwick Lane,
Spixworth,
Norwich,
NR10 3NQ
Spixworth Dining Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Spixworth Dining Club. The data is published by the FSA under the Open Government Licence.

Who inspects Spixworth Dining Club?

Food hygiene at Spixworth Dining Club is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Spixworth Dining Club

What is Spixworth Dining Club’s food hygiene rating?
Spixworth Dining Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 December 2025.
When was Spixworth Dining Club last inspected?
Spixworth Dining Club was last inspected by Broadland on 8 December 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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