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Saint Michaels Court

Norfolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Saint Michaels Court scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 21 April 2026 by Broadland.

What does this rating mean?

Saint Michaels Court in Norfolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Saint Michaels Avenue,
Aylsham,
Norfolk,
NR11 6YA
Saint Michaels Court Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Saint Michaels Court. The data is published by the FSA under the Open Government Licence.

Who inspects Saint Michaels Court?

Food hygiene at Saint Michaels Court is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Saint Michaels Court

What is Saint Michaels Court’s food hygiene rating?
Saint Michaels Court has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 April 2026.
When was Saint Michaels Court last inspected?
Saint Michaels Court was last inspected by Broadland on 21 April 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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