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Lilwalls Hog Roasts Ltd

Reepham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lilwalls Hog Roasts Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 11 November 2024 by Broadland.

What does this rating mean?

Lilwalls Hog Roasts Ltd in Reepham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Jordan Green Farm,
Whitwell,
Reepham,
Norfolk,
NR10 4RQ
Lilwalls Hog Roasts Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lilwalls Hog Roasts Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Lilwalls Hog Roasts Ltd?

Food hygiene at Lilwalls Hog Roasts Ltd is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Lilwalls Hog Roasts Ltd

What is Lilwalls Hog Roasts Ltd’s food hygiene rating?
Lilwalls Hog Roasts Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 November 2024.
When was Lilwalls Hog Roasts Ltd last inspected?
Lilwalls Hog Roasts Ltd was last inspected by Broadland on 11 November 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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