Kings Arms Public House

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kings Arms Public House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 May 2025 by Broadland.

What does this rating mean?

Kings Arms Public House in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Market Place,
Reepham,
Norfolk,
NR10 4JJ

Kings Arms Public House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kings Arms Public House. The data is published by the FSA under the Open Government Licence.

Who inspects Kings Arms Public House?

Food hygiene at Kings Arms Public House is inspected by Broadland, the local authority responsible for this area. You can reach them at http://www.southnorfolkandbroadland.gov.uk or [email protected].

Questions about Kings Arms Public House

What is Kings Arms Public House’s food hygiene rating?

Kings Arms Public House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 May 2025.

When was Kings Arms Public House last inspected?

Kings Arms Public House was last inspected by Broadland on 22 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.