Wiper and True Taproom

Easton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wiper and True Taproom scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 January 2026 by Bristol.

What does this rating mean?

Wiper and True Taproom in Easton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 11121415 City Business Park,
Easton Road,
Easton,
Bristol,
BS5 0SP

Wiper and True Taproom Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wiper and True Taproom. The data is published by the FSA under the Open Government Licence.

Who inspects Wiper and True Taproom?

Food hygiene at Wiper and True Taproom is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Wiper and True Taproom

What is Wiper and True Taproom’s food hygiene rating?

Wiper and True Taproom has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 January 2026.

When was Wiper and True Taproom last inspected?

Wiper and True Taproom was last inspected by Bristol on 19 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.