The Clifton Cocktail Club

Clifton

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Clifton Cocktail Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 25 March 2026 by Bristol.

What does this rating mean?

The Clifton Cocktail Club in Clifton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

135 Whiteladies Road,
Clifton,
Bristol,
BS8 2PL

The Clifton Cocktail Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Clifton Cocktail Club. The data is published by the FSA under the Open Government Licence.

Who inspects The Clifton Cocktail Club?

Food hygiene at The Clifton Cocktail Club is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about The Clifton Cocktail Club

What is The Clifton Cocktail Club’s food hygiene rating?

The Clifton Cocktail Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 March 2026.

When was The Clifton Cocktail Club last inspected?

The Clifton Cocktail Club was last inspected by Bristol on 25 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.