St Bernadette Secondary School

Hengrove

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Bernadette Secondary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 27 April 2026 by Bristol.

What does this rating mean?

St Bernadette Secondary School in Hengrove has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fossedale Avenue,
Hengrove,
Bristol,
BS14 9LS

St Bernadette Secondary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Bernadette Secondary School. The data is published by the FSA under the Open Government Licence.

Who inspects St Bernadette Secondary School?

Food hygiene at St Bernadette Secondary School is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about St Bernadette Secondary School

What is St Bernadette Secondary School’s food hygiene rating?

St Bernadette Secondary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 April 2026.

When was St Bernadette Secondary School last inspected?

St Bernadette Secondary School was last inspected by Bristol on 27 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.