REFUGEE WOMEN OF BRISTOL

Easton

Food hygiene rating 4 / 5 · Good

Squeaky clean

REFUGEE WOMEN OF BRISTOL scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 16 December 2025 by Bristol.

What does this rating mean?

REFUGEE WOMEN OF BRISTOL in Easton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Beaufort Street,
Easton,
Bristol,
BS5 0SQ

REFUGEE WOMEN OF BRISTOL Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for REFUGEE WOMEN OF BRISTOL. The data is published by the FSA under the Open Government Licence.

Who inspects REFUGEE WOMEN OF BRISTOL?

Food hygiene at REFUGEE WOMEN OF BRISTOL is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about REFUGEE WOMEN OF BRISTOL

What is REFUGEE WOMEN OF BRISTOL’s food hygiene rating?

REFUGEE WOMEN OF BRISTOL has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 December 2025.

When was REFUGEE WOMEN OF BRISTOL last inspected?

REFUGEE WOMEN OF BRISTOL was last inspected by Bristol on 16 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.