Once In A Blue Moon Cafe

Bishopston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Once In A Blue Moon Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 March 2025 by Bristol.

What does this rating mean?

Once In A Blue Moon Cafe in Bishopston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 11,
Merton Road,
Bishopston,
Bristol,
BS7 8TL

Once In A Blue Moon Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Once In A Blue Moon Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Once In A Blue Moon Cafe?

Food hygiene at Once In A Blue Moon Cafe is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Once In A Blue Moon Cafe

What is Once In A Blue Moon Cafe’s food hygiene rating?

Once In A Blue Moon Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2025.

When was Once In A Blue Moon Cafe last inspected?

Once In A Blue Moon Cafe was last inspected by Bristol on 11 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.