Lightsky Group Operations Ltd.

Brislington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lightsky Group Operations Ltd. scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 June 2026 by Bristol.

What does this rating mean?

Lightsky Group Operations Ltd. in Brislington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bradbury House,
14 Fairway,
Brislington,
Bristol,
BS4 5DF

Lightsky Group Operations Ltd. Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lightsky Group Operations Ltd.. The data is published by the FSA under the Open Government Licence.

Who inspects Lightsky Group Operations Ltd.?

Food hygiene at Lightsky Group Operations Ltd. is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Lightsky Group Operations Ltd.

What is Lightsky Group Operations Ltd.’s food hygiene rating?

Lightsky Group Operations Ltd. has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 June 2026.

When was Lightsky Group Operations Ltd. last inspected?

Lightsky Group Operations Ltd. was last inspected by Bristol on 9 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.