Extract Coffee Roasters Ltd

St Werburghs

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Extract Coffee Roasters Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 May 2025 by Bristol.

What does this rating mean?

Extract Coffee Roasters Ltd in St Werburghs has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Roastery Works,
Unit 1 New Gatton Road,
St Werburghs,
Bristol,
BS2 9SH

Extract Coffee Roasters Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Extract Coffee Roasters Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Extract Coffee Roasters Ltd?

Food hygiene at Extract Coffee Roasters Ltd is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Extract Coffee Roasters Ltd

What is Extract Coffee Roasters Ltd’s food hygiene rating?

Extract Coffee Roasters Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 May 2025.

When was Extract Coffee Roasters Ltd last inspected?

Extract Coffee Roasters Ltd was last inspected by Bristol on 12 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.