East St Butchers Block

Bedminster

Food hygiene rating 4 / 5 · Good

Squeaky clean

East St Butchers Block scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 17 October 2025 by Bristol.

What does this rating mean?

East St Butchers Block in Bedminster has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

59 East Street,
Bedminster,
Bristol,
BS3 4HB

East St Butchers Block Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for East St Butchers Block. The data is published by the FSA under the Open Government Licence.

Who inspects East St Butchers Block?

Food hygiene at East St Butchers Block is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about East St Butchers Block

What is East St Butchers Block’s food hygiene rating?

East St Butchers Block has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 October 2025.

When was East St Butchers Block last inspected?

East St Butchers Block was last inspected by Bristol on 17 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.