Back Garden Pizzeria Ltd

City Centre

Food hygiene rating 4 / 5 · Good

Squeaky clean

Back Garden Pizzeria Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 13 March 2026 by Bristol.

What does this rating mean?

Back Garden Pizzeria Ltd in City Centre has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35 St Stephens Street,
City Centre,
Bristol,
BS1 1JX

Back Garden Pizzeria Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Back Garden Pizzeria Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Back Garden Pizzeria Ltd?

Food hygiene at Back Garden Pizzeria Ltd is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Back Garden Pizzeria Ltd

What is Back Garden Pizzeria Ltd’s food hygiene rating?

Back Garden Pizzeria Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 March 2026.

When was Back Garden Pizzeria Ltd last inspected?

Back Garden Pizzeria Ltd was last inspected by Bristol on 13 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.