Ashley Down After School Club

Horfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ashley Down After School Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 September 2025 by Bristol.

What does this rating mean?

Ashley Down After School Club in Horfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ashley Down Primary School,
Olveston Road,
Horfield,
Bristol,
BS7 9PD

Ashley Down After School Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ashley Down After School Club. The data is published by the FSA under the Open Government Licence.

Who inspects Ashley Down After School Club?

Food hygiene at Ashley Down After School Club is inspected by Bristol, the local authority responsible for this area. You can reach them at http://www.bristol.gov.uk or [email protected].

Questions about Ashley Down After School Club

What is Ashley Down After School Club’s food hygiene rating?

Ashley Down After School Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 September 2025.

When was Ashley Down After School Club last inspected?

Ashley Down After School Club was last inspected by Bristol on 18 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.