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The Spirit-Level

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Spirit-Level scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 2 July 2026 by Brighton and Hove.

What does this rating mean?

The Spirit-Level has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

132 Preston Drove,
Brighton,
BN1 6FJ
The Spirit-Level Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Spirit-Level. The data is published by the FSA under the Open Government Licence.

Who inspects The Spirit-Level?

Food hygiene at The Spirit-Level is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about The Spirit-Level

What is The Spirit-Level’s food hygiene rating?
The Spirit-Level has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 July 2026.
When was The Spirit-Level last inspected?
The Spirit-Level was last inspected by Brighton and Hove on 2 July 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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