Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Brighton and Hove

Tato & Topping

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Tato & Topping scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 3 February 2026 by Brighton and Hove.

What does this rating mean?

Tato & Topping has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Cranbourne Street,
Brighton,
BN1 2RD
Tato & Topping Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Tato & Topping. The data is published by the FSA under the Open Government Licence.

Who inspects Tato & Topping?

Food hygiene at Tato & Topping is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about Tato & Topping

What is Tato & Topping’s food hygiene rating?
Tato & Topping has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 3 February 2026.
When was Tato & Topping last inspected?
Tato & Topping was last inspected by Brighton and Hove on 3 February 2026.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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