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Importers/Exporters 📍 Brighton and Hove

Sun Harvest Ltd

Brighton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sun Harvest Ltd scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Sun Harvest Ltd, from February 2022 to June 2024.

Food hygiene rating history for Sun Harvest Ltd
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Sun Harvest Ltd in Brighton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 8.1,
The Hyde,
Brighton,
BN2 4JE
Sun Harvest Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sun Harvest Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Sun Harvest Ltd?

Food hygiene at Sun Harvest Ltd is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about Sun Harvest Ltd

What is Sun Harvest Ltd’s food hygiene rating?
Sun Harvest Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 June 2024.
When was Sun Harvest Ltd last inspected?
Sun Harvest Ltd was last inspected by Brighton and Hove on 25 June 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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