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Restaurant/Cafe/Canteen 📍 Brighton and Hove

St Richards Church

Brighton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Richards Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 7 May 2026 by Brighton and Hove.

What does this rating mean?

St Richards Church in Brighton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Richards Church Hall,
Beal Crescent,
Brighton,
BN1 7BU
St Richards Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Richards Church. The data is published by the FSA under the Open Government Licence.

Who inspects St Richards Church?

Food hygiene at St Richards Church is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about St Richards Church

What is St Richards Church’s food hygiene rating?
St Richards Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 May 2026.
When was St Richards Church last inspected?
St Richards Church was last inspected by Brighton and Hove on 7 May 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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