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Restaurant/Cafe/Canteen 📍 Brighton and Hove

St Giles Student Cafe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Giles Student Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 29 June 2022 by Brighton and Hove.

What does this rating mean?

St Giles Student Cafe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 - 3 Marlborough Place,
Brighton,
BN1 1UB
St Giles Student Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Giles Student Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects St Giles Student Cafe?

Food hygiene at St Giles Student Cafe is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about St Giles Student Cafe

What is St Giles Student Cafe’s food hygiene rating?
St Giles Student Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 June 2022.
When was St Giles Student Cafe last inspected?
St Giles Student Cafe was last inspected by Brighton and Hove on 29 June 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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