LA Pool Club And Sports Bar

Brighton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

LA Pool Club And Sports Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 February 2026 by Brighton and Hove.

What does this rating mean?

LA Pool Club And Sports Bar in Brighton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 - 9 Waterfront,
Brighton Marina,
Brighton,
BN2 5WA

LA Pool Club And Sports Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for LA Pool Club And Sports Bar. The data is published by the FSA under the Open Government Licence.

Who inspects LA Pool Club And Sports Bar?

Food hygiene at LA Pool Club And Sports Bar is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about LA Pool Club And Sports Bar

What is LA Pool Club And Sports Bar’s food hygiene rating?

LA Pool Club And Sports Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2026.

When was LA Pool Club And Sports Bar last inspected?

LA Pool Club And Sports Bar was last inspected by Brighton and Hove on 10 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.