Kitchen House Noodles

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kitchen House Noodles scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 2 September 2025 by Brighton and Hove.

What does this rating mean?

Kitchen House Noodles has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

29 Western Road,
Hove,
BN3 1AF

Kitchen House Noodles Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kitchen House Noodles. The data is published by the FSA under the Open Government Licence.

Who inspects Kitchen House Noodles?

Food hygiene at Kitchen House Noodles is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about Kitchen House Noodles

What is Kitchen House Noodles’s food hygiene rating?

Kitchen House Noodles has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 September 2025.

When was Kitchen House Noodles last inspected?

Kitchen House Noodles was last inspected by Brighton and Hove on 2 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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