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Asiamart And Cute Tea

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Asiamart And Cute Tea scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 24 November 2025 by Brighton and Hove.

What does this rating mean?

Asiamart And Cute Tea has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15-16 London Road,
Brighton,
BN1 4JA
Asiamart And Cute Tea Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Asiamart And Cute Tea. The data is published by the FSA under the Open Government Licence.

Who inspects Asiamart And Cute Tea?

Food hygiene at Asiamart And Cute Tea is inspected by Brighton and Hove, the local authority responsible for this area. You can reach them at http://www.brighton-hove.gov.uk/foodsafety or [email protected].

Questions about Asiamart And Cute Tea

What is Asiamart And Cute Tea’s food hygiene rating?
Asiamart And Cute Tea has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 24 November 2025.
When was Asiamart And Cute Tea last inspected?
Asiamart And Cute Tea was last inspected by Brighton and Hove on 24 November 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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