Nantyffyllon Non Political Club

Maesteg

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nantyffyllon Non Political Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 12 July 2017 by Bridgend.

What does this rating mean?

Nantyffyllon Non Political Club in Maesteg has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

97 - 98 Picton Street,
Nantyffyllon,
Maesteg,
Bridgend,
CF34 0EW

Nantyffyllon Non Political Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nantyffyllon Non Political Club. The data is published by the FSA under the Open Government Licence.

Who inspects Nantyffyllon Non Political Club?

Food hygiene at Nantyffyllon Non Political Club is inspected by Bridgend, the local authority responsible for this area. You can reach them at http://www.bridgend.gov.uk/ or [email protected].

Questions about Nantyffyllon Non Political Club

What is Nantyffyllon Non Political Club’s food hygiene rating?

Nantyffyllon Non Political Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 July 2017.

When was Nantyffyllon Non Political Club last inspected?

Nantyffyllon Non Political Club was last inspected by Bridgend on 12 July 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.