Kelly chippy ltd t/as o my cod

Bridgend

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kelly chippy ltd t/as o my cod scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 July 2026 by Bridgend.

What does this rating mean?

Kelly chippy ltd t/as o my cod in Bridgend has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

66 Nolton Street,
Bridgend,
CF31 3BP

Kelly chippy ltd t/as o my cod Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kelly chippy ltd t/as o my cod. The data is published by the FSA under the Open Government Licence.

Who inspects Kelly chippy ltd t/as o my cod?

Food hygiene at Kelly chippy ltd t/as o my cod is inspected by Bridgend, the local authority responsible for this area. You can reach them at http://www.bridgend.gov.uk/ or [email protected].

Questions about Kelly chippy ltd t/as o my cod

What is Kelly chippy ltd t/as o my cod’s food hygiene rating?

Kelly chippy ltd t/as o my cod has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 July 2026.

When was Kelly chippy ltd t/as o my cod last inspected?

Kelly chippy ltd t/as o my cod was last inspected by Bridgend on 29 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.