Virgin Active Clearview

West Horndon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Virgin Active Clearview scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 31 January 2020 by Brentwood.

What does this rating mean?

Virgin Active Clearview in West Horndon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Clearview,
Little Warley Hall Lane,
West Horndon,
Brentwood,
CM13 3EN

Virgin Active Clearview Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Virgin Active Clearview. The data is published by the FSA under the Open Government Licence.

Who inspects Virgin Active Clearview?

Food hygiene at Virgin Active Clearview is inspected by Brentwood, the local authority responsible for this area. You can reach them at http://www.brentwood.gov.uk/ or [email protected].

Questions about Virgin Active Clearview

What is Virgin Active Clearview’s food hygiene rating?

Virgin Active Clearview has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 January 2020.

When was Virgin Active Clearview last inspected?

Virgin Active Clearview was last inspected by Brentwood on 31 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.