RG Newsagents And Supermarket

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

RG Newsagents And Supermarket scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 October 2019 by Brentwood.

What does this rating mean?

RG Newsagents And Supermarket in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 Springfield Avenue,
Hutton,
Essex,
CM13 1RE

RG Newsagents And Supermarket Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for RG Newsagents And Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects RG Newsagents And Supermarket?

Food hygiene at RG Newsagents And Supermarket is inspected by Brentwood, the local authority responsible for this area. You can reach them at http://www.brentwood.gov.uk/ or [email protected].

Questions about RG Newsagents And Supermarket

What is RG Newsagents And Supermarket’s food hygiene rating?

RG Newsagents And Supermarket has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 October 2019.

When was RG Newsagents And Supermarket last inspected?

RG Newsagents And Supermarket was last inspected by Brentwood on 23 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.