Brentwood County High School

Essex

Food hygiene rating 4 / 5 · Good

Squeaky clean

Brentwood County High School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 14 May 2026 by Brentwood.

What does this rating mean?

Brentwood County High School in Essex has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Seven Arches Road,
Brentwood,
Essex,
CM14 4JF

Brentwood County High School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Brentwood County High School. The data is published by the FSA under the Open Government Licence.

Who inspects Brentwood County High School?

Food hygiene at Brentwood County High School is inspected by Brentwood, the local authority responsible for this area. You can reach them at http://www.brentwood.gov.uk/ or [email protected].

Questions about Brentwood County High School

What is Brentwood County High School’s food hygiene rating?

Brentwood County High School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 May 2026.

When was Brentwood County High School last inspected?

Brentwood County High School was last inspected by Brentwood on 14 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.