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Welsh Harp Sailing Club

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Welsh Harp Sailing Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 10 March 2020 by Brent.

What does this rating mean?

Welsh Harp Sailing Club in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Welsh Harp Sailing Club,
Birchen Grove,
London,
NW9 8SA
Welsh Harp Sailing Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Welsh Harp Sailing Club. The data is published by the FSA under the Open Government Licence.

Who inspects Welsh Harp Sailing Club?

Food hygiene at Welsh Harp Sailing Club is inspected by Brent, the local authority responsible for this area. You can reach them at http://www.brent.gov.uk/ or [email protected].

Questions about Welsh Harp Sailing Club

What is Welsh Harp Sailing Club’s food hygiene rating?
Welsh Harp Sailing Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 March 2020.
When was Welsh Harp Sailing Club last inspected?
Welsh Harp Sailing Club was last inspected by Brent on 10 March 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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