Raga Foods Ltd T/A Raga' Gelato

Wembley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Raga Foods Ltd T/A Raga' Gelato scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 June 2025 by Brent.

What does this rating mean?

Raga Foods Ltd T/A Raga' Gelato in Wembley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 25,
284 Water Road,
Wembley,
HA0 1HX

Raga Foods Ltd T/A Raga' Gelato Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Raga Foods Ltd T/A Raga' Gelato. The data is published by the FSA under the Open Government Licence.

Who inspects Raga Foods Ltd T/A Raga' Gelato?

Food hygiene at Raga Foods Ltd T/A Raga' Gelato is inspected by Brent, the local authority responsible for this area. You can reach them at http://www.brent.gov.uk/ or [email protected].

Questions about Raga Foods Ltd T/A Raga' Gelato

What is Raga Foods Ltd T/A Raga' Gelato’s food hygiene rating?

Raga Foods Ltd T/A Raga' Gelato has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 June 2025.

When was Raga Foods Ltd T/A Raga' Gelato last inspected?

Raga Foods Ltd T/A Raga' Gelato was last inspected by Brent on 13 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.