Franklyn Lodge -The Farm House

Wembley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Franklyn Lodge -The Farm House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 June 2025 by Brent.

What does this rating mean?

Franklyn Lodge -The Farm House in Wembley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

One Hundred Elms Farm House,
off Elms Lane,
Wembley,
HA0 2NP

Franklyn Lodge -The Farm House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Franklyn Lodge -The Farm House. The data is published by the FSA under the Open Government Licence.

Who inspects Franklyn Lodge -The Farm House?

Food hygiene at Franklyn Lodge -The Farm House is inspected by Brent, the local authority responsible for this area. You can reach them at http://www.brent.gov.uk/ or [email protected].

Questions about Franklyn Lodge -The Farm House

What is Franklyn Lodge -The Farm House’s food hygiene rating?

Franklyn Lodge -The Farm House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 June 2025.

When was Franklyn Lodge -The Farm House last inspected?

Franklyn Lodge -The Farm House was last inspected by Brent on 12 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.