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Takeaway/sandwich shop 📍 Brent

Cupp Bubble Tea Willelsden Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cupp Bubble Tea Willelsden Green scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 11 July 2022 by Brent.

What does this rating mean?

Cupp Bubble Tea Willelsden Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

86 Walm Lane,
London,
NW2 4QY
Cupp Bubble Tea Willelsden Green Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cupp Bubble Tea Willelsden Green. The data is published by the FSA under the Open Government Licence.

Who inspects Cupp Bubble Tea Willelsden Green?

Food hygiene at Cupp Bubble Tea Willelsden Green is inspected by Brent, the local authority responsible for this area. You can reach them at http://www.brent.gov.uk/ or [email protected].

Questions about Cupp Bubble Tea Willelsden Green

What is Cupp Bubble Tea Willelsden Green’s food hygiene rating?
Cupp Bubble Tea Willelsden Green has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2022.
When was Cupp Bubble Tea Willelsden Green last inspected?
Cupp Bubble Tea Willelsden Green was last inspected by Brent on 11 July 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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