York Place Residents Kitchen

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

York Place Residents Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 March 2020 by Breckland.

What does this rating mean?

York Place Residents Kitchen in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Becclesgate York Place,
Dereham,
Norfolk,
NR19 2BW

York Place Residents Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for York Place Residents Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects York Place Residents Kitchen?

Food hygiene at York Place Residents Kitchen is inspected by Breckland, the local authority responsible for this area. You can reach them at http://www.breckland.gov.uk/ or [email protected].

Questions about York Place Residents Kitchen

What is York Place Residents Kitchen’s food hygiene rating?

York Place Residents Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 March 2020.

When was York Place Residents Kitchen last inspected?

York Place Residents Kitchen was last inspected by Breckland on 2 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.