Vertas at Diamond Academy

Thetford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Vertas at Diamond Academy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 February 2026 by Breckland.

What does this rating mean?

Vertas at Diamond Academy in Thetford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Diamond Academy Hillary Road,
Thetford,
Norfolk,
IP24 3DP

Vertas at Diamond Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Vertas at Diamond Academy. The data is published by the FSA under the Open Government Licence.

Who inspects Vertas at Diamond Academy?

Food hygiene at Vertas at Diamond Academy is inspected by Breckland, the local authority responsible for this area. You can reach them at http://www.breckland.gov.uk/ or [email protected].

Questions about Vertas at Diamond Academy

What is Vertas at Diamond Academy’s food hygiene rating?

Vertas at Diamond Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 February 2026.

When was Vertas at Diamond Academy last inspected?

Vertas at Diamond Academy was last inspected by Breckland on 11 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.