The Pink Partridge Cake Company

North Elmham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Pink Partridge Cake Company scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 November 2019 by Breckland.

What does this rating mean?

The Pink Partridge Cake Company in North Elmham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

King William Cottage Broom Green,
North Elmham,
Norfolk,
NR20 5EW

The Pink Partridge Cake Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Pink Partridge Cake Company. The data is published by the FSA under the Open Government Licence.

Who inspects The Pink Partridge Cake Company?

Food hygiene at The Pink Partridge Cake Company is inspected by Breckland, the local authority responsible for this area. You can reach them at http://www.breckland.gov.uk/ or [email protected].

Questions about The Pink Partridge Cake Company

What is The Pink Partridge Cake Company’s food hygiene rating?

The Pink Partridge Cake Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2019.

When was The Pink Partridge Cake Company last inspected?

The Pink Partridge Cake Company was last inspected by Breckland on 8 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.