Green Parrot Healthfoods Ltd

Swaffham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Green Parrot Healthfoods Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 17 September 2020 by Breckland.

What does this rating mean?

Green Parrot Healthfoods Ltd in Swaffham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

89 Market Place,
Swaffham,
Norfolk,
PE37 7AQ

Green Parrot Healthfoods Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Green Parrot Healthfoods Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Green Parrot Healthfoods Ltd?

Food hygiene at Green Parrot Healthfoods Ltd is inspected by Breckland, the local authority responsible for this area. You can reach them at http://www.breckland.gov.uk/ or [email protected].

Questions about Green Parrot Healthfoods Ltd

What is Green Parrot Healthfoods Ltd’s food hygiene rating?

Green Parrot Healthfoods Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 September 2020.

When was Green Parrot Healthfoods Ltd last inspected?

Green Parrot Healthfoods Ltd was last inspected by Breckland on 17 September 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.