Twinstead Cricket Club

Twinstead

Food hygiene rating 4 / 5 · Good

Squeaky clean

Twinstead Cricket Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 23 August 2018 by Braintree.

What does this rating mean?

Twinstead Cricket Club in Twinstead has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Twinstead Cricket Ground,
Church Road,
Twinstead,
Essex,
CO10 7NA

Twinstead Cricket Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Twinstead Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects Twinstead Cricket Club?

Food hygiene at Twinstead Cricket Club is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Twinstead Cricket Club

What is Twinstead Cricket Club’s food hygiene rating?

Twinstead Cricket Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 August 2018.

When was Twinstead Cricket Club last inspected?

Twinstead Cricket Club was last inspected by Braintree on 23 August 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.