The Farm Shop Petersfield

Petersfield Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Farm Shop Petersfield scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 15 October 2024 by Braintree.

What does this rating mean?

The Farm Shop Petersfield in Petersfield Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5-6,
Gosfield Shopping Village,
Petersfield Lane,
Gosfield,
CO9 1PU

The Farm Shop Petersfield Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Farm Shop Petersfield. The data is published by the FSA under the Open Government Licence.

Who inspects The Farm Shop Petersfield?

Food hygiene at The Farm Shop Petersfield is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about The Farm Shop Petersfield

What is The Farm Shop Petersfield’s food hygiene rating?

The Farm Shop Petersfield has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2024.

When was The Farm Shop Petersfield last inspected?

The Farm Shop Petersfield was last inspected by Braintree on 15 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.