The Compasses At Pattiswick

Braintree

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Compasses At Pattiswick scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 April 2018 by Braintree.

What does this rating mean?

The Compasses At Pattiswick in Braintree has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Compasses Road,
Pattiswick,
Braintree,
Essex,
CM77 8BG

The Compasses At Pattiswick Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Compasses At Pattiswick. The data is published by the FSA under the Open Government Licence.

Who inspects The Compasses At Pattiswick?

Food hygiene at The Compasses At Pattiswick is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about The Compasses At Pattiswick

What is The Compasses At Pattiswick’s food hygiene rating?

The Compasses At Pattiswick has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2018.

When was The Compasses At Pattiswick last inspected?

The Compasses At Pattiswick was last inspected by Braintree on 9 April 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.