St Dominics Residential Home

Colchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Dominics Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 3 March 2021 by Braintree.

What does this rating mean?

St Dominics Residential Home in Colchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

London Road,
Kelvedon,
Colchester,
Essex,
CO5 9AP

St Dominics Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Dominics Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects St Dominics Residential Home?

Food hygiene at St Dominics Residential Home is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about St Dominics Residential Home

What is St Dominics Residential Home’s food hygiene rating?

St Dominics Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 March 2021.

When was St Dominics Residential Home last inspected?

St Dominics Residential Home was last inspected by Braintree on 3 March 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.