Salamis Fish & Chip Kebab

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Salamis Fish & Chip Kebab scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 18 January 2022 by Braintree.

What does this rating mean?

Salamis Fish & Chip Kebab in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

18A Fairfield Road,
Braintree,
Essex,

Salamis Fish & Chip Kebab Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Salamis Fish & Chip Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects Salamis Fish & Chip Kebab?

Food hygiene at Salamis Fish & Chip Kebab is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Salamis Fish & Chip Kebab

What is Salamis Fish & Chip Kebab’s food hygiene rating?

Salamis Fish & Chip Kebab has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 January 2022.

When was Salamis Fish & Chip Kebab last inspected?

Salamis Fish & Chip Kebab was last inspected by Braintree on 18 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.